Spice up spaghetti with Missy Robbins’ diavola sauce

The 3rd hour of TODAY welcomes award-winning chef Missy Robbins as she discusses the state of her Brooklyn restaurants amid the pandemic and the opening of her pop-up in 30 Rock, Misipasta. Plus, she cooks up one of her favorite pasta dishes, spaghetti with a spicy diavola sauce. Dec. 22, 2020