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Burgers, hot dogs, oh my! Cook up the ultimate BBQ with TODAY All Day’s BBQ Bash Marathon

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    Alejandra Ramos turns popular drinks into frozen treats

    04:41

  • How to make big-batch cocktails and sangria

    04:41

  • Make this ultimate smash burger for your July 4th barbecue

    04:35

  • Anthony Contrino shares his recipe for Italian pasta salad

    03:45

  • Erica Blaire Roby grills up steak sushi, pork brioche sliders for July 4

    04:59

  • Martha Stewart shares festive sour cherry pie recipe for July Fourth

    03:43

  • July Fourth recipe: Fish tacos with red, white and blue salsa

    05:31

  • Sheet-pan clam bake for the Fourth of July: Get the recipe

    03:38

  • Crowd-pleasing summer wines to satisfy different price points

    05:24

  • Hoda and Jenna share their favorite go-to summer cocktails

    05:35

  • Try Joy Bauer’s sweet banana fritters, chocolate glaze pancakes

    05:18

  • Mason Hereford shares crabcake sandwich, magic shell sundae

    04:58

  • Try Mason Hereford’s spin on the classic bologna sandwich

    04:09

  • Alberti twins share recipes for spaghetti with clams, Aperol spritz

    04:01

  • Try these sweet twists on a panzanella salad and rose panna cotta

    04:26

  • How do you barbecue? Hoda and Jenna share their perfect cookout

    03:30

  • Dylan Dreyer and son Cal make a skirt steak with a green sauce

    04:01

  • Elevate Father’s Day feast with chicken fried steak, red velvet cake

    03:38

  • Try these pizza recipes for breakfast or lunch on Father’s Day

    04:49

  • This recipe for a skillet spanakopita rescues your wilted greens

    04:15

TODAY

Shrimp skewers, potato chip omelet for a stress-free New Year’s Eve

03:58

Food and lifestyle expert Alejandra Ramos joins TODAY’s Carson Daly with simple recipes to help make your New Year’s Eve party stress-free: They require only three ingredients! On the menu: whipped ricotta dip, chipotle lime shrimp skewers and a potato chip omelet.Dec. 29, 2016

  • UP NEXT

    Alejandra Ramos turns popular drinks into frozen treats

    04:41

  • How to make big-batch cocktails and sangria

    04:41

  • Make this ultimate smash burger for your July 4th barbecue

    04:35

  • Anthony Contrino shares his recipe for Italian pasta salad

    03:45

  • Erica Blaire Roby grills up steak sushi, pork brioche sliders for July 4

    04:59

  • Martha Stewart shares festive sour cherry pie recipe for July Fourth

    03:43

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