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Step into spring with 51 picks for your home, wardrobe and more — starting at $6

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    Seared tuna and watermelon with pesto couscous: Get the recipe!

    05:27

  • Turkey meatloaf with roasted mashed potatoes: Get the recipe!

    05:25

  • Get the recipe for a lemony linguine that serves 4

    04:31

  • Inside American's growing obsession with snacking

    06:39

  • Lamb with mint chili dressing and fluffy popovers: Get the recipe

    05:12

  • Sweet & savory: Get 2 pies out of the same crust!

    05:13

  • How to order a Starbucks drink based on your zodiac sign

    04:33

  • Vermont-inspired creamy garden pasta: Get the recipe!

    04:11

  • Meet the artist creating a feast for the eyes with food art

    04:10

  • Banana bread with a surprising secret ingredient: Get the recipe!

    04:55

  • Make pork souvlaki with tzatziki at home with this 4-step recipe

    03:48

  • Try this easy and delicious recipe for butter-basted pork chops

    04:37

  • Celebrate Holi with these 3 traditional dishes

    04:18

  • Brisket po’boy: Pitmaster shares her recipe!

    05:05

  • Padma Lakshmi talks hosting ‘Top Chef’ for 20 seasons

    04:55

  • Chicken cacciatore and creamy polenta: Get the recipe!

    03:55

  • 'The Office' star Brian Baumgartner cooks up some chili on TODAY

    05:07

  • Cooking with Cal: Enchiladas with a twist

    04:29

  • 2023 Pantry Awards: Must-have snacks to add to your shopping list

    03:42

  • Italian-style rice and peas: Get the recipe!

    04:07

TODAY

Sheinelle shares the odd way she eats bananas

01:33

Sheinelle Jones is going bananas this Monday morning! During a chat on the 3rd hour of TODAY, she shows Al Roker, Craig Melvin and Kelly Clarkson how she eats a banana in the peel — with a spoon.Sept. 9, 2019

  • UP NEXT

    Seared tuna and watermelon with pesto couscous: Get the recipe!

    05:27

  • Turkey meatloaf with roasted mashed potatoes: Get the recipe!

    05:25

  • Get the recipe for a lemony linguine that serves 4

    04:31

  • Inside American's growing obsession with snacking

    06:39

  • Lamb with mint chili dressing and fluffy popovers: Get the recipe

    05:12

  • Sweet & savory: Get 2 pies out of the same crust!

    05:13

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