Try this traditional Italian recipe for a meaty and cheesy Easter pie
05:03
Martha Stewart’s 'chobster' dish has fans divided
00:47
Which game-day snack is highest in vitamin C?
04:13
These are some of the best bakeries across the US
03:57
Celebrate Pi Day with these 6 pie-related treats
03:27
How to decode nutrition labels on food and drinks you consume
04:55
How these female whiskey makers are bringing back a lost Irish art
04:11
See an exclusive first look at Chick-fil-A's grab-and-go restaurant
03:02
Try this quick and easy family dinner recipe for upside down pizza
04:22
Elizabeth Heiskell shares her recipes for seared salmon salad
02:54
Dylan Dreyer shares gluten-free cookies and cream pie
03:47
Dolly Parton announces new cookbook she created with her sister
00:36
Here are the most popular snacks in each state
02:02
Yuck or yum? Hoda & Jenna try spicy mac and cheese
02:42
Slow cooker recipes: Savory pork ragù and salsa chicken tacos
05:05
Smash burger, patty melt or classic: Which burger reigns supreme?
06:33
Take pasta night to a new level with these unexpected ingredients
03:50
Cauliflower Bolognese with spicy breadcrumbs: Get the recipe!
05:30
Orzo in hidden veggie sauce: Get Dylan Dreyer's kid-friendly recipe
03:22
Cookies, ramen, cocktails and more to keep you cozy all winter
05:32
Scrapple and other Philly delicacies: Al Roker visits Reading Terminal Market
04:21
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TODAY’S Al Roker goes inside the busy lunch rush at Philadelphia’s famed Reading Terminal Market, a mecca for tourists and locals alike for over a century. Chef Kevin Sbraga, owner of The Fat Ham restaurant, shares some of the city’s tastiest delicacies with TODAY, and Savannah dares to ask: “What is scrapple?” (Run time: 4:21)July 28, 2016
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Try this traditional Italian recipe for a meaty and cheesy Easter pie
05:03
Martha Stewart’s 'chobster' dish has fans divided
00:47
Which game-day snack is highest in vitamin C?
04:13
These are some of the best bakeries across the US
03:57
Celebrate Pi Day with these 6 pie-related treats
03:27
How to decode nutrition labels on food and drinks you consume
04:55
How these female whiskey makers are bringing back a lost Irish art
04:11
See an exclusive first look at Chick-fil-A's grab-and-go restaurant
03:02
Try this quick and easy family dinner recipe for upside down pizza
04:22
Elizabeth Heiskell shares her recipes for seared salmon salad
02:54
Dylan Dreyer shares gluten-free cookies and cream pie
03:47
Dolly Parton announces new cookbook she created with her sister
00:36
Here are the most popular snacks in each state
02:02
Yuck or yum? Hoda & Jenna try spicy mac and cheese
02:42
Slow cooker recipes: Savory pork ragù and salsa chicken tacos
05:05
Smash burger, patty melt or classic: Which burger reigns supreme?
06:33
Take pasta night to a new level with these unexpected ingredients
03:50
Cauliflower Bolognese with spicy breadcrumbs: Get the recipe!
05:30
Orzo in hidden veggie sauce: Get Dylan Dreyer's kid-friendly recipe
03:22
Cookies, ramen, cocktails and more to keep you cozy all winter