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Savannah Guthrie learns how to cook an easy roast chicken dinner
Food blogger Siri Daly is in the TODAY kitchen to show Savannah Guthrie how to make simple roast chicken with pancetta, spaghetti squash with fresh basil pesto, and an easy vinaigrette. Hoda Kotb tries it and says she’s “shocked” at how good it is.
Melissa Clark whips up a savory summer vegetable galette03:22
Geoffrey Zakarian makes a fresh heirloom tomato salad with peach and lobster02:55
How to make and master the perfect omelette04:33
Megyn Kelly learns how to make a delicious steak with mango salsa!03:57
New England vs. Manhattan clam chowder – see which one the TODAY team loves (and find out how to make both!)05:44
Celebrate National S’mores Day with these fun takes on the campfire classic04:38