IE 11 is not supported. For an optimal experience visit our site on another browser.

Beat the summer heat with a cooling blanket, beach tent and more genius finds

  • UP NEXT

    Easy pasta sauces to make at home: Pesto and sage brown butter

    04:06

  • Who invented bagels and lox? Al Roker learns the history of an iconic New York City food | Family Style

    24:45

  • Make Italian wedding soup and buttery garlic bread for the coziest fall meal | Saucy

    24:58

  • This gluten-free blueberry muffin is sweetened with only honey | #COOKING

    04:37

  • How to make super easy lemon-poppy seed muffins without a muffin tin | #COOKING

    06:07

  • Samah Dada puts a twist on breakfast with 2 gluten-free muffin recipes | #COOKING

    12:16

  • Al Roker uncovers the family stories behind a Baltimore staple | Family Style

    24:06

  • Use chickpeas to create unbelievably rich vegan brownies | #COOKING

    06:39

  • Chana masala-stuffed sweet potatoes are perfectly spiced and incredibly filling | #COOKING

    16:44

  • This incredibly creamy lemon pasta uses tahini instead of dairy | #COOKING

    14:32

  • How to make a zesty lemon loaf cake that’s gluten-free | #COOKING

    08:29

  • Samah Dada uses lemons to perk up pasta salad and make an easy cake | #COOKING

    23:51

  • This vegan cacio e pepe is incredibly creamy and totally decadent | #COOKING

    11:59

  • This crispy, breaded eggplant recipe is totally gluten-free | #COOKING

    08:16

  • 2 plant-based Italian recipes whipped up by Samah Dada | #COOKING

    20:37

  • What's Hoda Kotb's favorite snack? Samah Dada's almond butter-stuffed dates | #COOKING

    09:58

  • Better than butter: Try Samah Dada's perfectly spiced garam masala popcorn | #COOKING

    04:56

  • The easiest and crispiest maple almond granola | #COOKING

    07:42

  • Looking for healthy snacks? Try these 4 easy recipes

    23:43

  • Spice up oatmeal with savory extras like caramelized onions and avocado | #COOKING

    06:06

TODAY

Samah Dada makes salted peanut butter caramel bars

07:51

Former TODAY production assistant Samah Dada joins the show live from the new TODAY All Day kitchen to demonstrate some recipes from her debut cookbook, “Dada Eats: Love to Cook It,” including salted peanut better caramel bars. Dada’s streaming show “#Cooking” is part of the TODAY All Day lineup.June 8, 2021

  • UP NEXT

    Easy pasta sauces to make at home: Pesto and sage brown butter

    04:06

  • Who invented bagels and lox? Al Roker learns the history of an iconic New York City food | Family Style

    24:45

  • Make Italian wedding soup and buttery garlic bread for the coziest fall meal | Saucy

    24:58

  • This gluten-free blueberry muffin is sweetened with only honey | #COOKING

    04:37

  • How to make super easy lemon-poppy seed muffins without a muffin tin | #COOKING

    06:07

  • Samah Dada puts a twist on breakfast with 2 gluten-free muffin recipes | #COOKING

    12:16

Best of
TODAY

Play All
Play All