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  • Healthy and plant-based snacks for your Super Bowl party

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Pecan-pumpkin bars, coconut cupcakes: Guilt-free Southern desserts

05:53

Elizabeth Chambers Hammer, owner of Bird Bakery in Texas, is in the TODAY kitchen to whip up two delicious desserts that will satisfy your sweet tooth without weighing you down: sweet pumpkin pecan bars and tropical coconut cupcakes.