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Megyn Kelly learns how to make a delicious steak with mango salsa!
Melissa Clark, New York Times food columnist and author of “Dinner: Changing the Game,” joins Megyn Kelly TODAY with a delicious steak recipe. Clark marinates a steak with a lemon sauce and pairs it with a fresh mango salsa!
Chef Adam Richman makes his mom’s chicken marsala03:24
Sebastian Maniscalco shares his favorite meatball recipes04:47
Get in the autumn spirit with these 3 seasonal side dishes04:26
Daniel Breaker of ‘Hamilton’ makes tasty tea-brined fried chicken05:09
Matt Abdoo and Tre Wilcox make tasty grub for football-watching05:38
Anthony Scotto whips up an easy Bolognese sauce05:24