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Meghan Markle and Prince Harry pick lemon elderflower cake for their wedding
Prince Harry and Meghan Markle have decided on a unique cake for their wedding, a lemon elderflower cake made with buttercream and decorated with fresh flowers. California-raised chef Claire Ptak was chosen to make the cake, NBC’s Kelly Cobiella reports. Meanwhile, the TODAY team tastes a version of the cake and shares their opinion.
Take a look at the beautiful photos from Prince Louis' christening00:38
Cobblestone streets in stilettos? That’s no problem for the Duchess of Sussex05:24
Duke and Duchess of Sussex visit Ireland on first overseas trip02:26
Royal family attends Royal Air Force 100th anniversary celebration02:28
Royal family gathers for Prince Louis’ christening02:21
Has Meghan, Duchess of Sussex, adopted a British accent?00:55