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    Butter chicken meatballs: Get Ronnie Woo’s recipe!

    03:53
  • Try Aarti Sequeira's roasted salmon recipe with a South Asian twist

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  • Try these 2 easy and healthy weeknight chicken dinners

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  • Blue Moon and Popup Bagels team up for beer-infused collab

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  • Make sides the star of Thanksgiving with these delicious recipes

    06:15
  • Sweet and spicy dishes for your Thanksgiving dinner

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  • From gravy to cocktails: All-star chefs share Thanksgiving recipes

    05:28
  • Chef Bobby Flay answers your burning Thanksgiving questions

    03:29
  • All-star chefs share 8 must-do's for Thanksgiving dinner

    03:43
  • All-star chefs share Thanksgiving recipes for sides, desserts

    06:20
  • Martha Stewart, Bobby Flay share tips for perfect turkey, stuffing

    03:33
  • Braised short ribs and holiday corn pudding: Get the recipe!

    04:06
  • Chef Marcus Samuelsson shares favorite family dinner memories

    04:10
  • How AI can help make Thanksgiving planning cheaper and easier

    05:11
  • Roasted toasted salad and apple tart: Get the recipes!

    04:14
  • Peri peri chicken pita: Get Sam Way’s recipe!

    05:39
  • Pineapple chicken surprise: Get Elizabeth Heiskell’s recipe!

    04:38
  • 4 easy-to-make, spooky bites for your Halloween gathering

    04:36
  • Brew up these 4 spook-tacular drinks for your Halloween bash

    03:14

Meal-prep recipes: Use shrimp in 3 Southern-style dishes

05:15

This Make-ahead Monday, Food Network star and chef Kardea Brown brings a taste of Charleston to the 3rd hour of TODAY. She whips up a recipe for grilled shrimp kebabs and then uses leftovers for Gullah-style shrimp and gravy, as well as country shrimp salsa.