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Make vanilla poached lobster for a sexy Valentine’s Day meal
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Chef Michael Gulotta of Maypop on New Orleans is on TODAY to demonstrate how to whip up a sexy Valentine’s Day meal for your loved one: vanilla poached lobster. Guest co-host Jane Krakowski gets into the spirit and adds some romantic heat to the kitchen.Feb. 14, 2018
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Try this traditional Italian recipe for a meaty and cheesy Easter pie
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Try Chef José Andrés’ one-pot chicken youvetsi and tabbouleh
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How to decode nutrition labels on food and drinks you consume
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How these female whiskey makers are bringing back a lost Irish art
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Elizabeth Heiskell shares her recipes for seared salmon salad
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