How to make sweet shrimp and grilled watermelon: New Orleans-style03:47
Chef Michael Gulotta of Maypop on New Orleans is in the TODAY kitchen with Hoda Kotb, Ellie Kemper and a very friendly Jane Krakowski to share two of his Southern-inspired summer recipes: sautéed Gulf shrimp with fresh tomatoes and grilled watermelon with feta cheese.
Joy Bauer shares romantic superfood-filled recipes04:45
Vegan recipes: Make Sunny Anderson’s black bean burger04:13
#COOKING: This chocolate chip cookie pie is the ultimate gluten-free comfort food07:39
Healthy meal-prep recipe: Chungah Rhee’s Thai chicken bowl04:49
Healthy Super Bowl recipes: Nutritious twists on classic snacks04:33
Healthy alternatives to breakfast favorites03:38