Make steak and potatoes Mexican style, and all with one skillet
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As TODAY Food continues a week of one-pot meals that will get you out of the kitchen fast, chef Pati Jinich of “Pati’s Mexican Table” is in the kitchen with Willie Geist to demonstrate how to make steak and potatoes Mexican style, using just one skillet. “That’s amazing,” says TODAY’s Willie Geist as he taste-tests the results.Sept. 14, 2016
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