Make spicy hot dogs, smoky ribs and zesty fries for Sunday Night FootballPlay Video - 5:11
December 1st, 2017
Make spicy hot dogs, smoky ribs and zesty fries for Sunday Night Football
Chefs Brian Duffy and Carrie Mashaney are in the TODAY kitchen to demonstrate how to make some great treats for Sunday night’s matchup between the Seattle Seahawks and the Philadelphia Eagles: ribs with white barbecue sauce and spicy fries (representing Philadelphia), and Seattle-style hot dogs. More on this story here.