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Make ‘queen of puddings,’ a treat fit for royalty from Nigella Lawson

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April 12th, 2018

Make ‘queen of puddings,’ a treat fit for royalty from Nigella Lawson

English cookbook author Nigella Lawson, whose latest book is “At My Table: A Celebration of Home Cooking,” is in the TODAY kitchen to show how to make a dessert that’s fit for a queen: a “queen of puddings” featuring custard, bread crumbs, jam and meringue.

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