Make pork sliders and crab dip for Sunday night’s Colts-Seahawks game

04:48

Chef Alex Guarnaschelli is on the TODAY plaza to demonstrate how to make some delicious treats to go along with Sunday night’s matchup between the Colts and the Seahawks: pork sliders with quick spicy slaw (representing Indianapolis) and crab dip with spiced potato chips (in honor of Seattle). And for dessert: Indiana sugar pies and chocolate pudding peanut bars.