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    Make mushrooms the star of your plant-based meals | #How to Eat Plants

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Make mushrooms the star of your plant-based meals | #How to Eat Plants

24:33

On the premiere of TODAY All Day’s "#How to Eat Plants," cookbook author Samah Dada dives deeper into the world of mushrooms. First, she takes a trip to Smallhold, an organic farm in Brooklyn, to learn more about different mushroom varieties like oyster, lion’s mane and trumpet. Then she cooks a hearty lion’s mane steak with James Beard Award-winning chef and TV host Sophia Roe. Finally, Samah heads to Boulder, Colorado, to get an exclusive tour of Meati’s factory with the company CEO.