Sign up for the TODAY newsletter
You have successfully subscribed to the TODAY newsletter.
Subscribe now and get trending stories, celebrity news and all the best of TODAY.
Make Korean mac and cheese, lamb ribs, huevos yucatecos: ‘I Hart Food’
Hannah Hart is one of the most influential food stars on YouTube and the star of the Food Network show “I Hart Food.” On TODAY she shares three food finds: Korean mac and cheese; lamb ribs from Asheville, South Carolina; and huevos yucatecos from Santa Fe, New Mexico.
Former New York Jets player Nick Mangold makes his famous BBQ sauce02:45
Hoda Kotb and Jason Kennedy sample summertime wines02:55
Hoda Kotb and Jason Kennedy try Dippin’ Dots cereal01:46
Dr. Robynne Chutkan’s ‘good for the gut’ recipes: Blueberry smoothies, veggies bowls, more03:57
How to make mouth-watering grilled salmon with roasted green tomato and basil02:15
Hoda Kotb and Jenna Bush Hager celebrate National Martini Day00:44