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    Celebrate Taco Tuesday with Carissa Stanton’s carnitas taco recipe

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  • New Orleans bartender makes a Hoda & Jenna specialty cocktail

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  • Hoda & Jenna taste cultural food fusions during New Orleans visit

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  • Boost the nutrition in your favorite chocolate treats with these tips

    03:26
  • Nina Compton shares her recipes for Gulf shrimp, biscuits, beignets

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  • Shrimp and smokey grits, no-bake strawberry tart: Get the recipes!

    04:31
  • Michael Bublé and Jason Derulo make spicy margaritas on TODAY

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  • Larry David takes credit for this coffee cup invention

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  • Boxed wines: Sommelier shares top picks, dispels outdated views

    04:37
  • Meet the female founders transforming the tequila industry

    05:15
  • Spring veggie pasta and creamsicle smoothies: Get the recipes!

    04:07
  • Subway announces it is switching Coke products for Pepsi

    03:06
  • Meet Allison Ellsworth, the founder of the soda company Poppi

    04:08
  • Try these sausage rolls that are perfect for Saint Patrick's Day

    03:20
  • Celebrate Pi Day with these 6 pie-related treats

    03:27
  • Build healthier habits with these simple changes to your routine

    04:44
  • How to decode nutrition labels on food and drinks you consume

    04:55
  • How these female whiskey makers are bringing back a lost Irish art

    04:11
  • See how this 15-month-old reacts to trying Pepsi for the first time

    01:00
  • See an exclusive first look at Chick-fil-A's grab-and-go restaurant

    03:02

Make jubilee punch, gingerbread Collins: Cocktails for the holidays

05:40

Mixologist Tracie Franklin visits TODAY with some dazzling drink ideas for your holiday parties, including setting up your own bar for making old-fashioneds. She also shows how to make a jubilee punch, a pomegranate sparkler and a Tom Collins with gingerbread syrup.