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    Show your patriotic spirit with these products made in the USA

    04:17
  • Get the recipes for these southwestern summer recipes

    04:07
  • Meet the first Black woman to solely own a tequila brand

    04:52
  • Try these cold shabu shabu noodles and iced tea pops this summer

    05:19
  • Purple sea urchins are being turned into a delicacy to save kelp

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  • Joey Chestnut reveals how he stuffs down hot dogs: ‘It’s not pretty’

    03:05
  • See the patriotic pies Martha Stewart made for the Fourth of July

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  • Sunny Anderson shares her recipe for honey barbecue short ribs

    05:54
  • Pitmaster Myron Mixon grills up the perfect steak for July 4

    03:41
  • These are the top uniquely popular meats for grilling across the US

    00:57
  • Easy 4th of July recipes: Cheeseburger dip and meatball sliders

    05:48
  • Easy recipes for summer fruits and vegetables from a registered dietitian | Wellness TODAY

    05:44
  • Alejandra Ramos turns popular drinks into frozen treats

    04:41
  • Make this ultimate smash burger for your July 4th barbecue

    04:35
  • Anthony Contrino shares his recipe for Italian pasta salad

    03:45
  • Erica Blaire Roby grills up steak sushi, pork brioche sliders for July 4

    04:59
  • 100% chance of sprinkles: Al Roker visits NYC ice cream shop

    06:04
  • Martha Stewart shares festive sour cherry pie recipe for July Fourth

    03:43
  • Al Roker gets the scoop on the surprising history of American ice cream shops | Family Style

    24:56
  • July Fourth recipe: Fish tacos with red, white and blue salsa

    05:31

Make Joy Bauer’s spooky Halloween snacks

03:32

This Cheat Day Friday, TODAY nutritionist Joy Bauer makes two festive Halloween snacks. Watch as she make deviled egg eyeballs and caramel apple mummies.