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  • UP NEXT

    From breakfast to beauty tips: Ally Love answers viewer questions!

    04:46
  • Passover treats: Matzo ball soup, pistachio cookies, more

    03:52
  • Pasta Napolitan: Try the noodles that blend Italy and Japan!

    05:19
  • Boost your mood and ease stress with these superfood picks

    04:24
  • Try this brisket with veggies and horseradish for Passover

    04:45
  • Try Mario Carbone's tasty Italian recipe for pork chops with peppers

    04:25
  • Mario Carbone shares recipe to make chicken parmesan at home

    05:05
  • Passover recipes: Chuck eye roast, dark chocolate matzo toffee

    03:42
  • 4 sweet, sour and sparkling cocktail recipes to celebrate spring

    05:47
  • Chef Eric Ripert shares French treats to celebrate Paris Olympics

    03:28
  • Celebrate Taco Tuesday with Carissa Stanton’s carnitas taco recipe

    04:06
  • New Orleans bartender makes a Hoda & Jenna specialty cocktail

    03:39
  • Hoda & Jenna taste cultural food fusions during New Orleans visit

    06:13
  • Boost the nutrition in your favorite chocolate treats with these tips

    03:26
  • Customers frustrated as fast-food prices continue to rise

    02:40
  • Nina Compton shares her recipes for Gulf shrimp, biscuits, beignets

    04:48
  • Shrimp and smokey grits, no-bake strawberry tart: Get the recipes!

    04:31
  • Ina Garten talks new memoir, reveals the meaning behind the title

    05:17
  • Herb-crusted salmon and veggies: Get Curtis Stone’s recipe

    04:16
  • Herb-crusted fish and sheet pan fajitas: Try Kevin Curry’s recipes!

    03:55

Make Joy Bauer’s kid-approved lunches: Chicken salad and grilled cheese

04:37

TODAY nutritionist Joy Bauer teaches Hoda and Jenna how to make a simple and delicious lunch your kids will love. Watch as she makes chicken salad sandwiches and a protein-packed grilled cheese