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Make former White House pastry chef’s delicious maple-apple tarte Tatin
Former White House pastry chef Bill Yosses is joined in the TODAY kitchen by an old acquaintance, former White House resident Jenna Bush Hager, as he demonstrates how to make a favorite dish of former President George W. Bush: maple-apple tarte Tatin.
Melissa Clark whips up a savory summer vegetable galette03:22
Geoffrey Zakarian makes a fresh heirloom tomato salad with peach and lobster02:55
How to make and master the perfect omelette04:33
Megyn Kelly learns how to make a delicious steak with mango salsa!03:57
New England vs. Manhattan clam chowder – see which one the TODAY team loves (and find out how to make both!)05:44
Celebrate National S’mores Day with these fun takes on the campfire classic04:38