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    Hometown Holidays: Celebrity chefs share a taste of home

    49:51
  • Alejandra Ramos makes a classic Puerto Rican holiday drink: Coquito

    03:59
  • Alejandra Ramos elevates comfort food classics for hearty weeknight meals

    25:01
  • Carson Daly gets an inside look at the kitchens behind New York City’s notable restaurants

    25:00
  • Mini muffuletta and charcuterie cones: Get the recipes

    05:43
  • Thai squash salad: Get the recipe!

    03:54
  • Try these barbecue pork skewers at your block party

    04:25
  • Strawberry and corn bars: Get Christina Tosi’s recipe

    05:31
  • Rice Krispie sundae cones: Get Katie Stilo’s recipe

    04:52
  • Try this grilled lemon pepper shrimp and collard salad

    05:25
  • Smoked trout dip with crackers and crudités

    04:51
  • Pasta puttanesca: Make this easy recipe!

    05:15
  • French dip casserole pie: Get the recipe!

    04:38
  • Mac and cheese bites: Here is how to make them!

    06:43
  • Watermelon feta bites and southwest corn salad: Get the recipe

    05:40
  • Adobo chicken wings with a twist! Get the recipe

    04:11
  • Pulled pork egg rolls: Get Adam Richman’s recipe

    04:39
  • Al’s Ultimate Summer Block Party | TODAY All Day

    01:38:00
  • Melissa Joan Hart shares personal struggle to embrace her age

    01:27
  • Samah Dada explores low-waste cooking and shopping | #How to Eat Plants

    24:40

Make a crunchy kale salad even kale haters will love | #COOKING

12:17

Samah Dada tosses together a delicious kale salad that's also fun to eat by combining the crunchiness of croutons and seeds with the creaminess of avocados and tahini dressing. This filling salad also has white beans for extra protein.