In search of the perfect hot dog at its birthplace: Coney Island

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Americans are expected to eat 150 million hot dogs over Fourth of July weekend, and that prompts TODAY’s Harry Smith to visit New York’s iconic Coney Island, where a family is bringing back the original recipe of the summer treat’s creator. (Harry actually prefers bratwurst, but one thing he and the TODAY anchors agree: No ketchup on a hot dog!)