Better than butter: Try Samah Dada's perfectly spiced garam masala popcorn | #COOKING
04:56
The easiest and crispiest maple almond granola | #COOKING
07:42
Looking for healthy snacks? Try these 4 easy recipes
23:43
Spice up oatmeal with savory extras like caramelized onions and avocado | #COOKING
06:06
How to make a zesty lemon loaf cake that’s gluten-free | #COOKING
08:29
Copied
Copied
Samah Dada’s lemon loaf cake gets its light and fluffy texture from a combination of oat and coconut flours. Topped with fresh berries, this delightfully tangy loaf makes the perfect breakfast pairing with coffee.Oct. 13, 2021
Samah Dada explores low-waste cooking and shopping | #How to Eat Plants
24:40
Make mushrooms the star of your plant-based meals | #How to Eat Plants
24:33
This gluten-free blueberry muffin is sweetened with only honey | #COOKING
04:37
How to make super easy lemon-poppy seed muffins without a muffin tin | #COOKING
06:07
Samah Dada puts a twist on breakfast with 2 gluten-free muffin recipes | #COOKING
12:16
How to make dairy-free mac and cheese and an easy ice cream with a blender
12:09
Use chickpeas to create unbelievably rich vegan brownies | #COOKING
06:39
Chana masala-stuffed sweet potatoes are perfectly spiced and incredibly filling | #COOKING
16:44
Samah Dada uses chickpeas to make a protein-packed dinner and dessert | #COOKING
24:10
This incredibly creamy lemon pasta uses tahini instead of dairy | #COOKING
14:32
Now Playing
How to make a zesty lemon loaf cake that’s gluten-free | #COOKING
08:29
UP NEXT
Samah Dada uses lemons to perk up pasta salad and make an easy cake | #COOKING
23:51
This vegan cacio e pepe is incredibly creamy and totally decadent | #COOKING
11:59
This crispy, breaded eggplant recipe is totally gluten-free | #COOKING
08:16
2 plant-based Italian recipes whipped up by Samah Dada | #COOKING
-iwlnoe.jpg)
