Stacked ham and brie sandwich: Get Laurent Dagenais' recipe
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Best kitchen gear for coffee and tea: Boba kit, cold brew filter, more
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Meet the Trappist monks brewing beer in the English countryside
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Coffee overtakes tea as beverage of choice in UK for first time ever
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4 fancy cocktails that you can make at home
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Stephanie Mansour to host meal-prepping Start TODAY event
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Ryan Reynolds latest Aviation Gin ad calls out pumpkin spice
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See Ben Affleck and Ice Spice team up for hilarious Dunkin' promo
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Plan your tailgate party with these fun tips and products
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From wine to cocktails: Get in on the canned boozy drinks trend
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Craig Melvin creates beer for cancer charity in honor of late brother
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Chicken with pineapple-guava barbecue sauce: Get the recipe!
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Smoothie hacks to make your drinks healthier
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Ed Sheeran works a shift serving up coffee at Seattle Starbucks
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France to spend $200M to destroy wine surplus as demand falls
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How to choose a budget-friendly wine to pair with Valentine’s Day dishes
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Sommelier Vanessa Price, author of “Big Macs and Burgundy,” joins TODAY to uncork the secrets of how to choose a budget-friendly wine with your Valentine’s Day menu. Among her suggestions: sparkling rosé with spicy tuna rolls and Moroccan Syrah with lasagna.Feb. 8, 2021
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Stacked ham and brie sandwich: Get Laurent Dagenais' recipe
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