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  • Jake Cohen makes a soothing saffron chicken noodle soup

    07:30
  • How to get 5 different kinds of cookies out of 1 cookie dough

    05:03
  • Festive holiday drinks to keep your spirits bright

    04:31
  • Top holiday hacks from Good Housekeeping

    05:51
  • How South Carolina rice could help you live to 100

    05:34
  • Jocelyn Delk Adams puts a unique spin on comfort food with pizza-stuffed meatloaf

    07:37
  • Alejandra Ramos makes her favorite comfort food: Stovetop mac and cheese

    07:17
  • Jenna and Willie try Cardi B’s boozy whipped cream: Yuck or Yum?

    01:36
  • Meet the mom who built a business on ‘Fancy Sprinkles’

    05:21
  • TODAY Food All Stars share their favorite comfort food recipes

    24:46
  • Ham for the holidays: Cajun brown sugar ham, biscuits in ham gravy

    05:34
  • Mail-order food for the holidays: Sandwiches, sauces and more

    04:30
  • Use homemade ricotta to make the best pasta alla Norma ever

    25:03
  • Superfood Friday: Try Joy Bauer’s corn chowder and spiced chai

    04:39
  • Mary McCartney shares holiday cocktail and snack recipes

    05:13
  • Supply chain issues threaten a chicken tender shortage

    03:21
  • Jocelyn Delk Adams whips up creamy spinach gratin with a crispy breadcrumb topping

    07:52
  • Alejandra Ramos makes a savory red wine-braised brisket for any holiday feast

    09:41
  • Jake Cohen makes classic crispy latkes for a festive Hanukkah feast

    06:34
  • Who invented bagels and lox? Al Roker learns the history of an iconic New York City food | Family Style

    24:45

Hoda discusses her favorite dessert to make from dates and chocolate

03:33

Hoda and Jenna talk about the delicious treats former TODAY staffer Samah Dada makes on her Instagram account, @dadaeats. Hoda shares the delicious date and chocolate dessert she makes that was inspired by Dada’s creation.