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    Seared tuna and watermelon with pesto couscous: Get the recipe!

    05:27
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    05:25
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    06:39
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    05:12
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  • Martha Stewart shares her recipe for fresh fish burgers

    04:59
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    05:58
  • How a former Wall Street trader found new success baking cookies

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  • Try these Irish cocktails for St. Patrick’s Day

    03:45
  • Banana bread with a surprising secret ingredient: Get the recipe!

    04:55
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    04:37
  • These grandmas are serving up love in every dish at their restaurant

    04:45
  • Celebrate Holi with these 3 traditional dishes

    04:18
  • How one woman created a coffee company with a special mission

    05:09
  • Brisket po’boy: Pitmaster shares her recipe!

    05:05
  • Padma Lakshmi talks hosting ‘Top Chef’ for 20 seasons

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  • New Girl Scout cookie Raspberry Rally sparks resale fiasco

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    05:02

Grilled pineapple soy ginger chicken: Brandi Milloy shows how

03:47

Brandi Milloy, host of Pop Sugar’s Eat the Trend, demonstrates how to make an easy marinade for a delicious grilled chicken dish. And you better have a sweet tooth for her dessert: loaded s’mores cones with marshmallows and chocolate. (Run time: 3:47)