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From beach hacks to style must-haves, 17 hidden gems we're loving for summer

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    Al Roker shares his ultimate summer grilling tips

    05:05

  • Skrewball Whiskey cofounder shares story of peanut butter spirit

    05:02

  • Whole fried chicken and buttermilk biscuits: Get the recipes!

    04:36

  • 3 chefs share their recipes for a taste of South Carolina

    04:16

  • Turn your mojito into a marinade with this fun chicken recipe

    04:37

  • Hoda and Jenna try their hand at cooking with a Michelin star chef

    04:36

  • Orange juice and cereal? Hoda and Jenna try unusual food combos

    01:49

  • Try these vegetable waffles, sorbet mimosas for Mother’s Day

    05:20

  • Try this Mother’s Day brunch recipe for a biscuit egg sandwich

    04:30

  • Savannah Guthrie reflects on her journey of learning how to cook

    03:45

  • This easy cashew chicken recipe is better than takeout

    04:42

  • Top-rated coffee makers to step up your morning cup of joe

    04:41

  • Keep the party going with these spring cocktails

    03:58

  • Zero-waste cooking: Steps to reduce food waste at home

    03:24

  • Geoffrey Zakarian makes a fresh spring pasta packed with veggies

    04:14

  • Add barbecue shrimp, smoked gouda grits to your weekly menu

    04:35

  • 5 delicious ways to sneak greens into your daily diet

    04:56

  • Try these 5 foods to fuel your brain

    05:11

  • You’re asked out to dinner. Should you have to split the bill?

    04:10

  • Yuck or Yum? Hoda and Jenna try bacon-infused ale, sour pickle beer, more

    02:11

TODAY

Greet 2018 with a classic Manhattan or ‘make it to midnight’ cocktail

02:53

Lifestyle expert Maureen Petrosky joins Kathie Lee and Hoda to demonstrate fun cocktails you can concoct for your New Year’s Eve party, including a classic Manhattan to sip as you watch the New York City ball drop, and a “make it to midnight” coffee cocktail.Dec. 29, 2017

  • UP NEXT

    Al Roker shares his ultimate summer grilling tips

    05:05

  • Skrewball Whiskey cofounder shares story of peanut butter spirit

    05:02

  • Whole fried chicken and buttermilk biscuits: Get the recipes!

    04:36

  • 3 chefs share their recipes for a taste of South Carolina

    04:16

  • Turn your mojito into a marinade with this fun chicken recipe

    04:37

  • Hoda and Jenna try their hand at cooking with a Michelin star chef

    04:36

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