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    Try these Irish cocktails for St. Patrick’s Day

    03:45
  • Vermont-inspired creamy garden pasta: Get the recipe!

    04:11
  • Banana bread with a surprising secret ingredient: Get the recipe!

    04:55
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  • Celebrate Holi with these 3 traditional dishes

    04:18
  • Brisket po’boy: Pitmaster shares her recipe!

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  • Padma Lakshmi talks hosting ‘Top Chef’ for 20 seasons

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  • New Girl Scout cookie Raspberry Rally sparks resale fiasco

    01:00
  • Salmon sushi cups: Get Joy Bauer’s recipe!

    05:02
  • Creole-style swordfish and rice salad: Get the recipe!

    03:20
  • Chicken cacciatore and creamy polenta: Get the recipe!

    03:55
  • Louisiana-style Chicken gumbo with candied bacon: Get the recipe!

    04:08
  • 'The Office' star Brian Baumgartner cooks up some chili on TODAY

    05:07
  • Cooking with Cal: Enchiladas with a twist

    04:29
  • Italian-style rice and peas: Get the recipe!

    04:07
  • Tamarind-ginger roasted pork lettuce wraps: Get the recipe!

    04:25

Giada De Laurentiis makes pasta salad, grape and rosemary focaccia

04:32

Joining TODAY live, Giada De Laurentiis talks about “Bobby and Giada in Italy,” her new show with Bobby Flay, and demonstrates a couple of authentic Italian recipes: fregola pasta salad with citrus, and grape and rosemary focaccia.