IE 11 is not supported. For an optimal experience visit our site on another browser.

Dairy-free recipes: Pesto, French toast and almond croissant oatmeal

11:42

Learn how to make super fresh spinach pesto in the blender with only a handful of dairy-free ingredients. Afterward, food blogger Alejandra Ramos joins TODAY to make apple pie French toast bake with almond milk caramel sauce and an almond croissant oatmeal. (Created by TODAY with our sponsor, Blue Diamond Almond Breeze.)