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Cornbread and goat cheese strata, savory cinnamon rolls: Make these easy Christmas breakfast recipes
Chef and TV personality Damaris Phillips stopped Megyn Kelly TODAY to share some easy, last-minute holiday recipes from her new cookbook, "Southern Girl Meets Vegetarian Boy: Down Home Classics for Vegetarians (and the Meat Eaters Who Love Them)," including Cornbread and goat cheese strata and savory cinnamon rolls.
Melissa Clark whips up a savory summer vegetable galette03:22
Geoffrey Zakarian makes a fresh heirloom tomato salad with peach and lobster02:55
How to make and master the perfect omelette04:33
Megyn Kelly learns how to make a delicious steak with mango salsa!03:57
New England vs. Manhattan clam chowder – see which one the TODAY team loves (and find out how to make both!)05:44
Celebrate National S’mores Day with these fun takes on the campfire classic04:38