Closed Captioning
apply | reset x
font
size
T
T
T
T
color

We apologize, this video has expired.
July 26th, 2016

Cold brew coffee is one of the summer’s hottest trends

Market research says that cold brew is one of the fastest-growing sectors of the $120 billion specialty food business. Jackie London, nutrition director for Good Housekeeping, shows TODAY’s Matt Lauer and Hoda Kotb how cold brew works and reveals the magazine’s choices for best brands. (Run time: 3:52)

More video

TRENDING

LIFESTYLE