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Chef Bobby Flay is ready for ‘the next spark’ in his career

Chef Bobby Flay, the acclaimed restaurateur, TV host and cookbook author, is still making food with the passion he had as a grade-school child, but he’s ready to start looking for “the next spark” in his life. In this week’s Sunday Sitdown, Willie Geist stops by his Long Island house for a homemade meal and conversation about his remarkable career in the culinary arts.

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