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January 4th, 2018

Cauliflower mac and cheese, Brussels sprout pasta: Healthy yet yummy

Vegan chef Chloe Coscarelli is in the TODAY kitchen with Hoda Kotb and Jenna Bush Hager to demonstrate how to make some healthy but delicious comfort food that’s perfect for the cold weather: cauliflower mac ‘n’ cheese and Brussels sprout pasta.

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