IE 11 is not supported. For an optimal experience visit our site on another browser.
  • UP NEXT

    Meet the family behind the beloved Porto’s Bakery in LA

    05:15
  • How to buy, store and prep fresh fish: Chef Éric Ripert shares tips

    07:14
  • Cooking with Cal: Gluten-free chicken cutlets with arugula salad

    04:16
  • Best kitchen gear for coffee and tea: Boba kit, cold brew filter, more

    04:45
  • Meet the Trappist monks brewing beer in the English countryside

    03:40
  • Coffee overtakes tea as beverage of choice in UK for first time ever

    03:31
  • Focaccia nachos are a thing and they’re delicious

    03:21
  • Try these corn fritters and al pastor frito pie for game day

    05:52
  • Eating processed foods linked to depression, new research shows

    00:30
  • Get a sneak peek at ‘N Sync eating spicy wings on ‘Hot Ones’

    01:25
  • Hoda & Jenna face off in queso-making competition

    04:32
  • Siri Daly shares fun and yummy snacks to make your kids

    04:22
  • 4 fancy cocktails that you can make at home

    04:53
  • Martha Stewart shows how to preserve summer tomatoes

    04:26
  • Stanley Tucci shares his easy recipe for pasta fagioli

    04:59
  • Stanley Tucci talks new cookware line, shares childhood recipe

    04:50
  • Jonathan Bennett judges food competition with Hoda & Jenna

    05:44
  • Stephanie Mansour to host meal-prepping Start TODAY event

    01:12
  • Ryan Reynolds latest Aviation Gin ad calls out pumpkin spice

    00:42
  • Cereal loses its popularity over protein-packed bars and smoothies

    03:18

Candy corn debate: Love it or hate it?

00:45

Candy corn is the most popular candy for many states, including Oregon, Wyoming and Texas, but some folks on Twitter aren’t fans. Our TODAY.com survey agrees with most of the United States – a whopping 80 percent love this sweet treat.