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Can a raisin make flat Champagne bubbly again?
The website PureWow claims that you can revive a bottle of flat Champagne using a raisin. Hoda Kotb and Jenna Bush Hager give it a try, and to their delight, the technique works! “But does it taste like a raisin?” Hoda asks as Jenna takes a sip. “No, because a raisin is a grape!” Jenna replies.
Daniel Breaker of ‘Hamilton’ makes tasty tea-brined fried chicken05:09
Kathie Lee and Hoda taste a chocolate bust of themselves!01:50
Matt Abdoo and Tre Wilcox make tasty grub for football-watching05:38
Minnesota State Fair wows Harry Smith with culinary delights04:35
Host the ultimate tailgate with games, gear and grub03:49
Kathie Lee and Hoda sample beer for Tryday Friday!02:51