IE 11 is not supported. For an optimal experience visit our site on another browser.

America’s best breakfasts: Tacos, steak, waffles with Nutella


Lee Brian Schrager, co-author of the new book “America’s Best Breakfasts: Favorite Local Recipes from Coast to Coast,” shows TODAY’s Tamron Hall, Willie Geist and you some of the mouthwatering selections that made it into the book, including breakfast tacos from Austin, Texas; Filipino steak marinated in 7-Up from Chicago; seared grapefruit from Portland, Oregon and waffles topped with Nutella.