Al Roker fulfills childhood dream of becoming a chef
05:08
Share this -
copied
When Al Roker was younger, he wanted to be a professional chef. In a special segment of “When I Grow Up,” he gets the chance to put his skills to the test and learn from some of the best. He cooks with chef JJ Johnson of the Henry restaurant at the Life Hotel in New York City – and learns he would probably never do it professionally.Nov. 12, 2018
UP NEXT
Inspiring transformations, strength workouts and nutrition tips | Start TODAY
24:58
Oui, chef: Try these saucy poutine and trout rillettes recipes
05:00
Hoda and Jenna try local favorite snacks and drinks in Canada
02:39
Try Dylan Dreyer’s green noodles that are a favorite in her house
04:12
Super Bowl prep: How to save on everything from TVs to snacks
05:32
Hoda and Jenna try Canadian pea soup, sweet maple taffy