‘Top Chef’ judge shows how to fix your kitchen mistakes

08:19

Gail Simmons of “Top Chef,” author of the cookbook “Bringing It Home,” joins Megyn Kelly with solutions to some common kitchen mistakes, like lumpy gravy (put it in a high-speed blender to smooth it), burnt chicken (remove the skin and make it into salad), and oversalted foods (serve them with sparkling water and Champagne).