Name: Make Melissa Clark’s grilled cheese, hot cider on a cold day
Uploaded: Sat Nov 16 2019 15:10:09 GMT+0000 (UTC)
Duration: 4 min 32 s
Description: New York Times food writer Melissa Clark stops by Studio 1A with classic fall recipes, including grilled cheese sandwiches, a bright slaw with Brussels sprouts, hot chocolate and spiced apple cider.

Nov. 16, 201904:32