Name: Phil Johnson uses smoked brisket in 3 tasty dishes
Uploaded: Mon Sep 23 2019 14:00:04 GMT+0000 (UTC)
Duration: 3 min 56 s
Description: This Make-ahead Monday, pit master Phil “The Grill” Johnson stops by the 3rd hour of TODAY with a smoked brisket recipe and uses leftovers for crispy empanadas and stuffed egg rolls.

Sept. 23, 201903:56