Tater Tots with Herbed Sour Cream and Caviar
John Fraser's Tater - Tot Caviar
Kelly Fagan
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Rating:
3.3448277 (29 rated)
Prep time:

Caviar, potatoes and sour cream are always a great match, as these dressed-up Tater Tots prove!

Swap option: Use potato pancakes or blini in place of the Tater Tots. 

Ingredients

    • 1 package Tater Tots
  • Herbed sour cream

    • 4 cups sour cream
    • 1/2 cup lemon juice
    • 1/2 cup minced dill
    • 1/2 cup diced cucumber
  • Caviar

    • Your choice of tobiko, trout roe, salmon roe, or black caviar (plan on about 1/2 ounce per person)

Preparation

1. Cook tater tots according to package instructions.

2. In a bowl, mix herbed sour cream ingredients.

3. Top each Tater Tot portion with a dollop of sour cream and caviar to taste.

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