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Sweet chili Asian chicken wings

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Ingredients

  • 3 pound , chicken wing pieces
  • 3/4 cup sweet chili sauce
  • 2 tablespoon light soy sauce
  • 1 teaspoon grated peeled ginger
  • 1 teaspoon minced garlic
  • 2 tablespoon minced green onion or cilantro

Preparation

Baking Directions:

1.

Bake wings in foil-lined pan at 500 degrees on lowest oven rack for 20 to 25 minutes until crispy, turning once.

    2. Mix sweet chili sauce, soy sauce, ginger and garlic in large bowl.

3.

Toss wings in sauce to coat.

Sprinkle with green onion or cilantro.