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Strawberry-Peach Cold Brew Iced Tea

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(25)
Nathan Congleton / TODAY
RATE THIS RECIPE
(25)

Ingredients

  • 4 cups filtered water
  • 4 black tea bags
  • 1 cup sliced strawberries
  • 1 ripe peach, sliced
  • simple syrup for sweetening (optional)
  • Chef notes

    Combine fresh fruit and black tea bags to make your own custom fruit-infused iced tea. This version uses fresh strawberries and peaches, but feel free to swap in your favorite berries or summer fruit.

    Preparation

    Combine all ingredients in a large pitcher and stir to combine. Cover pitcher with plastic wrap and refrigerate for at least 8 hours or overnight.

    To serve, strain and pour over ice. Sweeten to taste, if desired.