Servings:
Makes about 3/4 of dressing Servings
Ingredients
- 1/2 cup neutral oil, like grapeseed or corn
- 1 teaspoon sesame oil, or to taste
- 3 tablespoon rice vinegar or lime juice
- 1 tablespoon soy sauce
- 1 tablespoon to 2 teaspoons honey
Preparation
Serving Directions:
Put all the ingredients in a deep bowl; using an immersion blender or a whisk, combine until emulsified.
Taste and add vinegar, lime juice, or soy sauce a teaspoon or two at a time until the balance tastes right to you.
This is best made fresh but will keep, refrigerated, for a few days; bring it back to room temperature and whisk briefly before using.