Servings:
Makes 1 serving Servings
Ingredients
- 1 tablespoon raspberry syrup
- 2 tablespoon scoops lemon ice cream
- 1 cup sparkling wine (prosecco, asti spumante or champagne) or ginger ale
Preparation
Baking Directions:
Pour the raspberry syrup into an ice cream soda glass, add the ice cream, and pour in sparkling wine to fill.
