- 1/2 gallon lemonade, store-bought or homemade
- 1 750-milliliter bottle Chardonnay or other white wine
- 2/3 cup light rum
- 1/2 cup raspberries
- 1 orange, sliced
- 1 Granny Smith apple, cored and sliced
It's your two favorite summertime drinks in one glass. Tart lemon compliments the fruity sweetness of the wine in this tasty combination cocktail.
In a large pitcher, combine lemonade, wine and rum. Stir, then add fruit.
Refrigerate for at least one hour and serve.