Servings:
1
Ingredients
- 1 slice of bread
- 1/4 cup ricotta cheese
- 1 tablespoon chopped pistachios
- 1/2 pear, thinly sliced
- 1/2 tablespoon honey
Preparation
Toast the bread slice. Spread the ricotta cheese over the toast. Sprinkle with pistachios and then layer with pear slices. Drizzle with honey and serve.