Red Table Championship Barbecue Sauce
BBQ sauce
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Rating:
4.1666665 (12 rated)

This sauce has a unique balance of savory and sweet, with a slight heat on the back end. It is perfect for slathering over pork ribs, smoky brisket or grilled veggies.

Ingredients

    • 1¼ cup ketchup
    • 1 cup apple juice
    • 1/2 cup tomato paste
    • 1/2 cup maple syrup
    • 1/2 cup balsamic vinegar
    • 1 cup honey
    • 3 tablespoons molasses
    • 2 tablespoons Worcestershire sauce
    • 2 tablespoons tamari
    • 1 teaspoon granulated onion
    • 1 teaspoon granulated garlic
    • 1/2 teaspoon dried mustard
    • 1 teaspoon cayenne
    • 2 teaspoons freshly ground black pepper
    • 1/8 teaspoon celery seeds
    • 1/8 teaspoon cumin
    • 1 tablespoon salt

Preparation

Combine all ingredients in a 2-quart saucepot and bring to a simmer. Reduce heat to low and simmer for an additional 10 minutes. Cool and transfer to an airtight container until ready to use.

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